This is a delicious twist on the rice krispie treats we have all grown to love! They are easy, quick and delicious.
Fudge Krispies
From: My Grandma
You will need:
- 1 -11 1/2 oz. pkg. Milk Choc. Chips
- 1/2 c. butter
- 1/2 c. light corn syrup
- 2 tsp. vanilla
- 1 c. conf. sugar
- 4 c. Rice Krispies
Melt chips butter and corn syrup until smooth. Remove from heat. stir in vanilla and sugar. Add Rice Krispies. Spread in 13x9x2 and chill until firm.
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